Classic Mumbai Pav Snacks Combo – क्लासिक मुंबई पाव स्नैक्स कॉम्बो – 5 Packs Combo

🧄🥔 Recipe: Spicy Ghati-Style Vada Pav

A rustic take on Mumbai’s favorite snack — packed with layered masala magic.

📝 Ingredients:

• Boiled potatoes – 4

• Mustard seeds, hing, curry leaves

• Ginger-garlic paste – 1 tbsp

• Green chillies – finely chopped

• Gram flour (besan) – 1 cup

• Pav buns – 6

• Masalas: Selam Haldi, Kolhapuri Masala, Ghati Masala, Goda Masala, Pav Bhaji Masala

👩‍🍳 Steps:

1. Prepare Potato Filling

   • Heat oil, splutter mustard seeds, add hing, curry leaves, green chillies, ginger-garlic paste.

   • Add mashed potatoes, salt, Selam Haldi, Ghati Masala, and a pinch of Goda Masala for depth. Mix well and let cool. Shape into balls.

2. Make Batter & Fry

   • Prepare besan batter with salt, Kolhapuri Masala, and a touch of Pav Bhaji Masala.

   • Dip the balls and deep fry until golden.

3. Assemble the Pav

   • Toast pav buns with butter and sprinkle some Pav Bhaji Masala.

   • Place hot vada inside, serve with spicy garlic chutney and fried green chilli.

🌟 “Zanzanit, masta aani ek number! Pav khatam, cravings suru!”

This Classic Mumbai Pav Snacks Combo by Niranjanam Masale ensures every bite takes you back to Mumbai’s iconic street corners — full of zaayka, zing, and memories.