Classic Kitchen Veg Combo – क्लासिक किचन व्हेज कॉम्बो – 5 Packs Combo

🍲 Simple Veg Sabzi Recipe – Gajar-Batata Mutter Bhaji

(Carrot-Potato-Green Peas stir-fry)

🧾 Ingredients:

• Carrots – 2 (chopped)

• Potatoes – 2 (chopped)

• Green peas – ½ cup

• Onion – 1, sliced

• Ginger-garlic paste – 1 tsp

• Green chili – 1, slit

• Oil – 2 tbsp

• Salt – to taste

• Coriander – chopped for garnish

🧂 Masalas:

• Kashmiri Mirchi Masala – 1 tsp

• Selam Haldi – ½ tsp

• Dhana Powder – 1 tsp

• Jeera Powder – ½ tsp

• Special Garam Masala – ½ tsp

👩‍🍳 Method:

1. Heat oil in a pan. Add green chili and sliced onion. Sauté till soft.

2. Add ginger-garlic paste and cook for a minute.

3. Toss in potatoes, carrots, and peas. Mix well.

4. Add all masalas, salt, and 2 tbsp water. Stir to coat veggies.

5. Cover and cook on low heat until veggies are soft but not mushy.

6. Finish with a sprinkle of garam masala and chopped coriander.

🫓 Serve With:

Chapati, phulka, or plain paratha. Also pairs well with dal-chawal for a wholesome lunch.

🌿✨ “Gharacha gappa, tondavar paani — ya masalanshi banavlya pratyek bhajila milto ek asli swad!”

Bring the essence of daily comfort cooking into your home with Niranjanam’s Classic Kitchen Veg Combo — because simple is always soulful.